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芝兰香单丛乌龙茶

芝兰香单丛乌龙茶

常规价格 €11,95 EUR
常规价格 促销价 €11,95 EUR
促销 售罄
已含税费。 结账时计算的运费。
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这款轻至中度烘焙的芝兰香单丛冲泡出的茶汤呈明亮的橙色,带有浓郁的花香,让人联想到铁观音。入口浓稠顺滑,回甘持久。是乌龙茶爱好者必尝的单丛茶。

产品信息

  • 品牌:Teasenz
  • 年份:2026
  • 季节:春季
  • 产地:广东凤凰山
  • 茶类:乌龙茶

运输、退货和付款方式

配送时间:欧盟境内配送需要1至10天。有关各个国家和地区的预计配送时间,请查看我们网站底部的配送信息页面。

无进口税:我们从欧盟仓库发货。欧盟境内的客户在收货时无需支付进口税。所有适用税费均已包含在我们的价格中。

免运费:寄往荷兰、比利时、法国、德国、卢森堡和爱尔兰的订单满 €65 免运费。寄往大多数其他欧盟国家和英国的订单满 €85 免运费。

退货:我们提供30天退货期。

查看完整详细信息
  • 西方泡法

    温度:100ºC 

    时间:4分钟

    再次冲泡:9分钟

    茶叶/水:4克/500毫升水

    茶具:大茶壶 / 马克杯

    购买茶壶 / 马克杯 
  • 功夫泡法

    温度:100ºC

    时间:15秒

    再泡:15秒、15秒、20秒、25秒、30秒,以此类推

    茶水比:6克茶叶 / 100毫升水

    茶具:盖碗 / 宜兴紫砂壶

    购买盖碗 
  • 冷萃茶

    温度:冷藏

    时间:7小时

    茶/水:8克 / 1升

    茶具:瓶 / 壶

    饮用方式:加冰饮用

    购买冷萃茶瓶 
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  • tea processing: tea leaves picking

    采摘

    茶叶于清晨手工采摘

  • tea processing: withering and sun drying tea leaves

    萎凋

    将茶叶摊放在竹匾上萎凋。

  • tea processing: withering and drying tea on bamboo trays

    部分氧化

    茶叶在室内进行氧化。

  • brusing and tossing oolong tea leaves

    碰青

    为促进进一步氧化,将茶叶放在筛盘中摇动。

  • panfrying tea leaves to halt oxidation

    杀青

    将部分氧化的茶叶加热杀青,以终止氧化。

  • tea processing: rolling and shaping tea leaves

    揉捻与整形

    茶叶经过揉捻成形。

  • tea processing: tea drying

    干燥

    将茶叶干燥,进一步降低含水量。

  • tea processing: roasting oolong tea leaves

    焙火

    茶叶置于竹制焙笼中烘焙,以提升香气。

1 / 8
  • 5 stars: 6 (86%)
  • 4 stars: 0 (0%)
  • 3 stars: 1 (14%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
N
Nestor Tyryškin
Dan cong

Dan Cong with flower and milk notes

T
Tong of Cakes
A little bit underwhelming

Let's talk about the good things first: I think this is a good quality tea, a delicious one, perfect for a daily drinker. The aroma when I open its packet is crazy, nothing I smelled before, but this is where it stops impressing me sadly. The taste and mouthfeel is a little flat, its a pleasant sweet tea, but in comparison to the Ya Shi Xiang and Mi Lan Xiang here, both of which is in the same price category, this tea just doesn't deliver to me, I'd chose those two over this anytime. I brewed it with 1g/15ml leaf to water ratio. Still good tea, just doesn't really give me anything interesting.

A
Anonymous
Simply divine taste! Love

Simply divine taste! Love it!

M
Maria Chiara

I must say that all the teas from TEASENZ have pleasantly surprised me, and this Phoenix Dancong certainly lives up to its promises.

R
Raphael Bieker

This is an excellent Dan Cong for this price.

It has so much flower fragrance and lasts quite a long time.

N
Nikolay F.

4.5*, I recommend to try the Xing Ren Xiang!

At this price point a good introduction to Dan Cong oolong.

Smell: very floral, orchid
Tasting notes: floral oolong

Brewing parameters: 5g/100ml. 95C 15s (keep first brew to taste last), then 100C 5s brews

B
Brian Q.

I've tried nearly all of the dancong oolongs sold here, and I've enjoyed all of them immensely. If I had to pick a favourite out of all of them it would be this one.

It has a taste with a lot of depth and complexity, and a very long lasting aromatic aftertaste. The taste remains strong over a dozen steeps. TEASENZ: Hello白安, we're glad to hear you've enjoyed all of our dancongs. This review means a lot to us.

我们的设计灵感源自宋代张择端画作《清明上河图》。不同于原画对汴京市井生活的描绘,我们采用相同的鸟瞰视角,生动展现了茶农制茶的全过程。

细观包装设计,茶道爱好者将看到一幅完整的制茶图景:茶农们采青、晒青、揉捻、炒青,最终在亭台品茗,再由马帮沿“茶马古道”将茶叶运往远方。

传统山水意境与制茶主题的完美融合,既象征着中华茶文化的传承,也寄托着对茶农辛勤劳作的崇高敬意。