茉莉银针茶
茉莉银针茶
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这是一种高档的茉莉白茶，由100%肥厚的茶芽组成。茶芽上覆盖着一层银色的绒毛，因此得名茉莉银针。
与其他茉莉花茶不同，我们的茉莉银针质地更厚，泡出的茶口感极佳，完美平衡了白茶的柔滑和茉莉花的花香。这款精致的茉莉白茶还带有微妙的荔枝和梨香。
茉莉银针制作方法
大多数茉莉花茶都是用绿茶制成的，而我们的茉莉银针则是用白茶制成的。手工采摘茶树的嫩芽后，经过萎凋和日晒，精心加工成白茶。当茶叶内部的含水量降低到所需的程度后，茶芽就能吸收茉莉花的香气了。将新鲜的茉莉花铺在茶芽上，让茶芽吸收香气几个小时。这个过程不断重复，直到白茶的味道和茉莉花的香气达到完美的平衡。然后取出茉莉花，将茶叶密封在袋中，以保持其细腻的芳香。
Origin
Origin
- Brand: Teasenz
- Year: 2026
- Season: Summer
- Origin: Fujian, Fuzhou
- Type: white tea/jasmine tea
How to Steep
How to Steep
Western method
Infuse 3 grams of tea with 500ml water at a temperature of 80ºC and steep for 2 minutes. For a second steep double the steeping time.
Traditional method
Infuse 5 grams of tea with 100ml water at 80ºC and steep for 10 seconds. Increase the steeping time by 5 seconds for every next steep.
Cold-brewing
For cold-brewing you may use a bottle, jug, teapot or any brewing vessel that has a lid. Use 8 grams of tea per 500ml of cold water. Cover the brewing vessel with the lid, and store in the fridge for 5 hours.
Shipping, Returns & Payment Methods
Shipping, Returns & Payment Methods
Delivery time: 1-10 day EU delivery. For estimates per country, please visit the shipping info page at the bottom of our website.
Import taxes?: because we ship from our EU warehouse, you will NOT be charged import taxes upon delivery if you're based in the EU. All taxes are already included in our prices.
Free shipping: available for orders over €59 for The Netherlands/Belgium, €80 for other EU countries (excluding Portugal & Hungary) & UK, and over €100 for other countries.
Returns: orders can be returned for a refund within 30 days. Products should returned in unopened, unused condition.
Jasmine Silver Needle泡法
How this white tea is made
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Picking
Tea leaves are hand-picked in the morning.
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Withering
The leaves are spread on bamboo mats to wither and dry.
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Drying
The leaves are dried over low temperatures to further reduce moisture.
Our design work is inspired by the artwork “Along the River During the Qingming Festival” by the Zhang Zeduan in the Song Dynasty. Instead of displaying the daily lives of people in the capital of China (as the original artwork), we display the tea making process of farmers through the same bird’s eye perspective.
When examining our packaging design in detail, tea enthusiasts will observe the tea making process, featuring tea farmers picking, drying, rolling, and frying tea leaves. The tea is then tasted in a pavilion and transported by horses along the ‘ancient tea road’.
Together, the traditional Chinese landscape and tea making theme, symbolise heritage, tradition, and respect for hard work of tea farmers.