胎菊花茶

• Brand: Teasenz
• Year: 2021
• Season: Autumn
• Origin: Tongxiang
• Leaf grade: natural tea gardens
• Varietal (cultivar): Taiju
• Type: flower tea
• Weight: 70g

How to brew Calming Chrysanthemum tea?

There are two methods to makes this lovely flower tea:

Gongfu brewing

Brew 4 gram with 150 ml of water at 100 °C. Steep for 20 seconds and add 10 seconds for each infusion.

Western brewing

Steep 3 gram with 500 ml of water at 100 °C. Apply a brewing time of 2-3 minutes and add 2 minutes for each next preparation.

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