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2021 布朗熟茶小茶饼 100克

2021 布朗熟茶小茶饼 100克

常规价格 €9,95 EUR
常规价格 促销价 €9,95 EUR
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此熟茶茶饼采用大叶种普洱茶树的茶叶制成。它具有浓郁的泥土和木质香气,并带有黑巧克力和坚果的韵味。醇厚的口感和香气使其成为寒冷季节的完美饮品。我们建议使用茶针来撬开此茶饼。

  • Year: 2021
  • Origin: Menghai, Yunnan
  • Varietal (cultivar): large leaf Assamica (Da Ye Zhong)
  • Production date: 12 April 2021
  • Type: ripe (shu)
  • Shape: pu erh tea cake
  • Weight: 100g

How to infuse this 2021 Bulang ripe pu erh tea cake?

Gongfu method

Brew 5 gram with 100 ml of water at 90-100°C. After a quick rinse, steep for 5-10 seconds for the first infusion, then gradually increase the steeping time.

Western method

Steep 3 gram with 350 ml of water at 90-100°C. Apply a brewing time of 1 to 3 minutes, according to your taste.

收货时间:欧盟内1-10天收货。请访问我们网站底部的运输信息页面查看关于每个国家的估算。

包含进口税:因为我们从欧盟的仓库发货,所以交货时不会向您收取税款。所有的税已经包含在我们的价格中。

免费送货:荷兰与比利时59欧元起免运费。欧盟与英国80欧起元免运费。其他国家100欧元起免运费。

退货:订单可以在30天内退货,以获得退款。产品应在未开封、未使用的情况下退回。

查看完整详细信息
  • tea processing: tea leaves picking

    Picking

    Tea leaves are hand-picked in the morning.

  • tea processing: withering and drying tea on bamboo trays

    Withering

    The leaves are spread on bamboo trays to wither.

  • Fixation

    The withered leaves are heated to halt oxidation.

  • tea processing: rolling and shaping tea leaves

    Rolling

    Tea leaves are rolled to release their aroma.

  • tea processing: withering and sun drying tea leaves

    Sun drying

    Rolled leaves are spread on bamboo mats to sun-dry.

  • tea processing: fermenting ripe pu erh tea

    Fermentation

    The leaves are post-fermented in a controlled environment.

  • tea processing: stone pressing pu erh tea cakes

    Pressing

    The post fermented tea is steamed & compressed.

  • tea processing: packaging pressed pu erh tea

    Packaging

    The compressed tea is wrapped in paper & packed in boxes.

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Teasenz.eu是一家欧洲在线茶叶商店,专门经营高品质的正宗中国茶叶和茶具。