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Honeysuckle flowers are one of the most powerful herbs you can find to fight inflammation, detox, and clear internal heat.
Our honeysuckle tea steeps a refreshing hayish, flowery, medicinal, and slightly bitter flavour with a sweet finish. As it's made from the most tender and youngest flowers, the taste is significantly less bitter compared to the traditional honeysuckle flowers made for medicinal purposes. Thus, suitable for enjoyment as a Chinese tea.
We do not recommend to drink this tea during pregnancy. When pregnant, your body may slightly increase in temperature, while honeysuckle tea has a 'cooling effect'. In addition, when you suffer from stomach ache or experience a bad stomach, this is also often a sign of over consumption. When unsure, please consult a medical practitioner or a local TCM (Traditional Chinese Medicine) professional.
- Brand: Teasenz
- Year: 2021
- Season: Autumn
- Origin: Yuanyang, Henan
- Type: herbal tea
Infuse 3 grams of Honeysuckle herbal tea with 500 ml water at a temperature of 100ºC and steep for 1 minutes. For a second steep increase the steeping time to 1.5 minutes
Infuse 5 grams of dried honeysuckle flowers with 100ml water at 100ºC and steep for 20 seconds. Increase the steeping time by 5 seconds for every next steep.
For cold-brewing you may use a bottle, jug, teapot or any brewing vessel that has a lid. Use 5 grams of honeysucle tea per 500ml of cold water. We highly recommend to add some dried fruits such as goji berries to sweeten the flavour. Cover the brewing vessel with a lid, and store in the fridge for 6-8 hours.
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