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Chaze

2022 Chaze Small Dahei Forest Raw Pu Erh Tea Cake 100g

2022 Chaze Small Dahei Forest Raw Pu Erh Tea Cake 100g

常规价格 €14,95 EUR
常规价格 促销价 €14,95 EUR
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This raw pu erh tea cake is made from tea leaves harvested from big trees in the Dahei Forest in Yibang. The tender leaves are beautifully intact with some white buds.

Compared to other small pu erh cakes, which tend to be affordable, this tea cake is made from high-end material with dense aroma, great thickness, and excellent Cha Qi. Highly recommended for pu erh tea connoisseurs and collectors.

Dahei Forest

Dahei Forest is about 4 kilometres from Mangong, one of the core tea production areas of Yibang. The quality of Dahei tea is so high that besides Mansong and Maoerduo, it is considered the best tea in Yibang and its benchmark taste. Yibang is one of Yunnan's six ancient tea mountains and is located in the Xishuangbanna tea region, Yunnan. Its Dahei Forest is situated at an altitude of about 1,900 meters. It was once one of the tribute tea production regions and a post station on the prosperous ancient Tea Horse Road. The forest coverage rate here is high, and tea plants grow in the shape of trees rather than bushes.

产品信息

  • Brand: Chaze Tea Factory
  • Year: 2022
  • Season: Spring
  • Origin: Dahei forest, Yibang
  • Leaf grade: wild tea leaves
  • Varietal (cultivar): large leaf Assamica (Da Ye Zhong)
  • Type: pu erh tea
  • Weight: 100g
  • Type: raw (sheng)
  • Series/recipe: Dahei forest
  • Shape: pu erh tea cake

泡法

How to make this Chaze Dahei Forest pu erh tea?

There are two methods to prepare this tea:

Gongfu brewing

Brew 5 gram with 100 ml of water at 100 °C. Steep for 5 seconds and pour out. Gradually increase the steeping time for every next infusion.

Western brewing

Steep 3 gram with 350 ml of water at 100 °C. Apply a brewing time of 1.5 minutes and add 1 minute for each next infusion.

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