白牡丹 福建白茶
白牡丹 福建白茶
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这是一款来自福建省的优秀白茶，质地柔滑，有玫瑰和玉兰花的甜美花香。回味无穷，有柑橘和黄瓜的味道，令人神清气爽。
白牡丹和白茶等级
白牡丹所使用的原料属于白茶等级的第二，紧随白毫银针（最高等级）。我们的白牡丹茶由满是细绒的芽和小的茶叶组成，它们有着完美平衡的味道和香气。
低于白牡丹的等级是贡眉和寿眉，它们的芽头较少，而更多的是较大片的茶叶，有的是破碎的茶叶。但是，原料等级的好坏并不总是能决定茶的好坏。事实上，如果加工得好，贡眉和寿眉可以成为很优秀的茶叶，并有更丰富、更多的水果和草药香气，而银针和白牡丹则会更新鲜、更有花香。
Origin
Origin
- Brand: Teasenz
- Year: 2026
- Cultivar: Da Bai Ye
- Season: Spring
- Origin: Fujian
- Type: white tea
How to Steep
How to Steep
Western method
Infuse 3 grams of Bai Mu Dan white tea with 500 ml water at a temperature of 85ºC and steep for 1 minutes. For a second steep increase the steeping time to 2 minutes
Traditional method
Infuse 5 grams of Bai Mu Dan with 100ml water at 85ºC and steep for 20 seconds. Increase the steeping time by 5 seconds for every next steep.
Cold-brewing
For cold-brewing you may use a bottle, jug, teapot or any brewing vessel that has a lid. Use 8 grams of Bai Mu Dan tea per 500ml of cold water. Cover the brewing vessel with a lid, and store in the fridge for 8-10 hours.
Shipping, Returns & Payment Methods
Shipping, Returns & Payment Methods
Delivery time: 1-10 day EU delivery. For estimates per country, please visit the shipping info page at the bottom of our website.
Import taxes?: because we ship from our EU warehouse, you will NOT be charged import taxes upon delivery if you're based in the EU. All taxes are already included in our prices.
Free shipping: available for orders over €59 for The Netherlands/Belgium, €80 for other EU countries (excluding Portugal & Hungary) & UK, and over €100 for other countries.
Returns: orders can be returned for a refund within 30 days. Products should returned in unopened, unused condition.
Bai Mu Dan 泡法
How this white tea is made
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Picking
Tea leaves are hand-picked in the morning.
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Withering
The leaves are spread on bamboo mats to wither and dry.
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Drying
The leaves are dried over low temperatures to further reduce moisture.
Our design work is inspired by the artwork “Along the River During the Qingming Festival” by the Zhang Zeduan in the Song Dynasty. Instead of displaying the daily lives of people in the capital of China (as the original artwork), we display the tea making process of farmers through the same bird’s eye perspective.
When examining our packaging design in detail, tea enthusiasts will observe the tea making process, featuring tea farmers picking, drying, rolling, and frying tea leaves. The tea is then tasted in a pavilion and transported by horses along the ‘ancient tea road’.
Together, the traditional Chinese landscape and tea making theme, symbolise heritage, tradition, and respect for hard work of tea farmers.