2022 老同志 7578 熟普洱茶饼

• Year: 2022
• Season: Spring
• Origin: Lu Xiao Zheng, Anning
• Leaf grade: arbor tea (qiao mu)
• Varietal (cultivar): large leaf Assamica (Da Ye Zhong)
• Production date: 2022 May 28
• Type: ripe (shou)
• Brand: Haiwan
• Series/recipe: 7578
• Shape: pu erh tea cake
• Weight: 100g

How to make this 7578 pu erh tea?

There are two methods to prepare this small pu erh tea cake :

Gongfu brewing

Pry a 6 gram chunk of tea and steep with 120 ml of water at 100 °C. Apply for 15 seconds for the first 3 steeps and add 5 seconds for each next infusion.

Western brewing

Steep 3 gram with 350 ml of water at 100 °C. Apply a brewing time of 2-3 minutes and add 1 minutes for each subsequent infusion.

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