Teasenz
Perles du Dragon au Jasmin
Perles du Dragon au Jasmin
Impossible de charger la disponibilité du service de retrait
Un thé vert parfumé, roulé à la main, au jasmin de la province de Fujian, parfumé avec de véritables fleurs de jasmin. Pendant l'infusion, vous apprécierez la vue des perles de thé qui se déploient majestueusement, libérant leur arôme délicat. Savourez un véritable thé au jasmin avec une sensation en bouche douce et aérienne.
Au lieu de mélanger les feuilles de thé avec les fleurs de jasmin, nos perles de jasmin sont produites en recouvrant les feuilles de thé d'une couche de fleurs de jasmin fraîches. La couche de fleurs est retirée lorsque leur parfum est entièrement absorbé. Ce procédé est répété jusqu'à 8 fois avec de nouvelles fleurs, jusqu'à ce que la quantité désirée d'arôme de jasmin soit atteinte. Un rituel traditionnel, qui est une véritable célébration du printemps.
Origin
Origin
- Marque : Teasenz
- Année : 2022
- Saison: Printemps
- Origine : Suzhou, Jiangsu
- Type : thé vert au jasmin
How to Steep
How to Steep
Western method
Infuse 3 grams of tea with 500ml water at a temperature of 85ºC and steep for 1 minutes. For a second steep increase the steeping time to 1.5 minutes
Traditional method
Infuse 5 grams of tea with 100ml water at 85ºC and steep for 30 seconds. Apply again a 30 seconds steeping time for the second steep. Then, increase the steeping time by 10 seconds for every next steep.
Cold-brewing
For cold-brewing you may use a bottle, jug, teapot or any brewing vessel that has a lid. Use 2 grams of tea per 250ml of cold water. Cover the brewing vessel with a lid, and store in the fridge for 6 hours.
Shipping, Returns & Payment Methods
Shipping, Returns & Payment Methods
Delivery time: 1-10 day EU delivery. For estimates per country, please visit the shipping info page at the bottom of our website.
Import taxes?: because we ship from our EU warehouse, you will NOT be charged import taxes upon delivery if you're based in the EU. All taxes are already included in our prices.
Free shipping: available for orders over €59 for The Netherlands/Belgium, €80 for other EU countries & UK, and over €100 for other countries.
Returns: orders can be returned for a refund within 30 days. Products should returned in unopened, unused condition.
Share






How this jasmine tea is made
-
Picking
Jasmine buds are hand-picked in the afternoon.
-
Blooming
The buds are left to unfurl in a controlled environment.
-
Sorting
-
Scenting
In the evening, flowers are blended with tea leaves and left to sit.
-
Mixing
While scenting, tea and flowers are turned over to avoid overheating.
-
Sieving
At dawn flowers are sifted out from the tea leaves using sieves.
-
Drying
The scented tea is dried and its jasmine aroma stabilized.
-
Repeating the process
The whole scenting process is repeated up to 8 times.

Our design work is inspired by the artwork “Along the River During the Qingming Festival” by the Zhang Zeduan in the Song Dynasty. Instead of displaying the daily lives of people in the capital of China (as the original artwork), we display the tea making process of farmers through the same bird’s eye perspective.
When examining our packaging design in detail, tea enthusiasts will observe the tea making process, featuring tea farmers picking, drying, rolling, and frying tea leaves. The tea is then tasted in a pavilion and transported by horses along the ‘ancient tea road’.
Together, the traditional Chinese landscape and tea making theme, symbolise heritage, tradition, and respect for hard work of tea farmers.