2022 Lao Tong Zhi 7548 Rå Pu Erh Te Kage
2022 Lao Tong Zhi 7548 Rå Pu Erh Te Kage
Tilgængelighed for afhentning kunne ikke indlæses
En rå pu erh kage fra Haiwan Tea Factory. Denne klassiske Lao Tong Zhi (gamle kammerat) pu erh er baseret på den klassiske 7548-opskrift.
Oprindelse
Oprindelse
- Year: 2022
- Season: Spring
- Origin: Lu Xiao Zheng, Anning
- Leaf grade: arbor tea (qiao mu)
- Varietal (cultivar): large leaf Assamica (Da Ye Zhong)
- Production date: 2022 June 28
- Type: raw (sheng)
- Brand: Haiwan
- Series/recipe: 7548
- Shape: pu erh tea cake
- Weight: 100g
Sådan trækker du
Sådan trækker du
How to make this 7548 pu erh cake?
There are two methods to prepare this litle pu erh tea cake :
Gongfu brewing
Brew 6 gram with 120 ml of water at 100 °C. Apply 10 seconds for the first 4 steeps and add 5 seconds for each next infusion.
Western brewing
Steep 3 gram with 350 ml of water at 100 °C. Apply a brewing time of 2-3 minutes and add 1 minutes for each subsequent infusion.
Forsendelse, Returneringer og Betalingsmetoder
Forsendelse, Returneringer og Betalingsmetoder
Leveringstid: 1-10 dages levering i EU. For estimater pr. land, besøg venligst siden med leveringsinformation nederst på vores hjemmeside.
Importafgifter?: fordi vi sender fra vores EU-lager, vil du IKKE blive opkrævet importafgifter ved levering, hvis du er baseret i EU. Alle afgifter er allerede inkluderet i vores priser.
Gratis fragt: tilgængelig for ordrer over €59 for Holland/Belgien, €80 for andre EU-lande (undtagen Portugal & Ungarn) & Storbritannien, og over €100 for andre lande.
Returneringer: ordrer kan returneres for refusion inden for 30 dage. Produkter skal returneres i uåbnet, ubrugt stand.
Dele

Hvordan denne rå pu erh te laves
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Plukning
Te blade plukkes i hånden om morgenen.
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Visnende
Bladene spredes på bambusbakker for at visne.
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Fiksering
De visne blade opvarmes for at stoppe oxidation.
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Rulning
Tebladene rulles for at frigive deres aroma.
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Soltørring
Rullede blade spredes på bambusmåtter for at tørre i solen.
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Presser
De behandlede teblade dampes og komprimeres.
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Emballage
Den komprimerede te er indpakket i papir og pakket i kasser.
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Aldring
Den rå pu erh te opbevares til yderligere lagring.
The cake is compact and fragrant; the leaves are a grayish-green color that reveals the buds on the surface. Infused at 95°C for 2 minutes, the wet leaves take on a yellowish-green hue and release a woody aroma that gradually reveals floral notes typical of the undergrowth. The liqueur is a deep, slightly amber yellow, with a scent somewhere between intense, woody herbaceous and floral. The same aromas perceptible on the nose persist on tasting, with initial woody notes giving way to a sweet, spicy, and vaguely dried fruity sensation. The body is enveloping, and the mouthfeel is decidedly smooth. The aftertaste lasts a long time, highlighting the sweetest, softest aromas, with a slight lingering aftertaste. A balanced and pleasant tea, albeit "young," with an excellent quality-price ratio. I'm curious to see how it ages. I'll update this review in... 10 years?