2007 Xiaguan Yi Ji Raw Pu Erh Tuocha Tea
2007 Xiaguan Yi Ji Raw Pu Erh Tuocha Tea
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Two decades of aging have transformed this Xiaguan Yi Ji Tuocha into a smooth, sweet raw pu erh with a gently smoky character. This 100g tuocha offers an approachable expression of aged Xiaguan tea, where once-aggressive smoke has softened beautifully and blended into the tea’s natural sweetness.
For those already familiar with Xiaguan, this tea offers a softer, sweeter take on the smoky character associated with the golden-standard Jia Ji tuocha. For beginners, it is a highly accessible introduction to the smoky Xiaguan profile.
Taste & Aroma
Wrapped in brown paper, this tuocha has a moderately tight compression. The dry leaves have an oily appearance, with dark tea leaves interwoven with golden buds.
The tea releases a clear and lingering fragrance once awakened with boiling water. In the cup, it is wonderfully sweet, smooth, and gently smoky, with hardly any bitterness and only a very mild astringency.
This tuocha also lasts a long time. Just 5 grams of tea can yield about 1.25 liters, so it’s both enjoyable and practical if you like longer tea sessions.
Xia Guan Yi Ji Grade
Originally developed by Xiaguan in 1988, the Yi Ji grade has always occupied a somewhat unusual place in the brand’s history. In some years, it was also marketed as “Grade 1 Tuocha” 一级, leading to some naming confusion over time. As Yi Ji has not been produced as consistently as Xiaguan’s more widely known grades Te Ji and Jia Ji, an aged Yi Ji tuocha is a rare find today.
Origin
Origin
- Year: 2007
- Season: Spring
- Origin: Dali
- Leaf grade: natural tea gardens
- Varietal (cultivar): large leaf Assamica (Da Ye Zhong)
- Compression: moderatly tight
- Type: raw (sheng)
- Brand: Xiaguan
- Series/recipe: Yi Ji
- Shape: tuocha
- Weight: 100g
How to Steep
How to Steep
How to make Xiaguan Yi Ji tea?
There are two methods to prepare this pu erh tuo cha tea:
Gongfu method
Brew 5 gram with 100 ml of water at 100 °C. Steep for 20 seconds and add 5 seconds for each infusion.
Western brewing
Steep 3 gram with 500 ml of water at 100 °C. Apply a brewing time of 1-2 minutes and add 1 minutes for each subsequent infusion.
Shipping, Returns & Payment Methods
Shipping, Returns & Payment Methods
Delivery time: 1-10 day EU delivery. For estimates per country, please visit the shipping info page at the bottom of our website.
Import taxes?: because we ship from our EU warehouse, you will NOT be charged import taxes upon delivery if you're based in the EU. All taxes are already included in our prices.
Free shipping: available for orders over €59 for The Netherlands/Belgium, €80 for other EU countries (excluding Portugal & Hungary) & UK, and over €100 for other countries.
Returns: orders can be returned for a refund within 30 days. Products should returned in unopened, unused condition.
