• oripuerlab 433
  • oripuerlab jingmai tea cake
  • oripuerlab 433 manli
  • oripuerlab 433 jingmai tea cake
  • oripuerlab jingmai raw pu erh
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2020 Oripuerlab 433 Manli, Jingmai Raw Pu Erh Tea Cake

2020 Oripuerlab 433 Manli, Jingmai Raw Pu Erh Tea Cake

€69,95 EUR
€69,95 EUR
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This 2020 Jingmai raw pu erh tea cake has an incredibly satisfying oily texture and a floral bouquet of orchid and jasmine. It's made of tea leaves from the ancient tea gardens of Jingmai, which known for their intense orchid fragrance.

With 8 years of refined processing of Jingmai tea, Oripuerlab has created a raw pu erh with a delightful honey orchid aroma that will please even the most discerning tea experts.

Owning this cake is equivalent to storing a cultural heritage in your tea cabinet, as Jingmai has been a designated UNESCO heritage site since 2023.

Origin

  • Year: 2020
  • Season: Spring
  • Origin:Jingmai
  • Leaf grade: arbor tea
  • Varietal (cultivar): large leaf Assamica (Da Ye Zhong)
  • Batch: 1
  • Compression: loose
  • Type: raw (sheng)
  • Brand: Oripuerlab
  • Series/recipe: 433 Manli
  • Shape: tea cake
  • Weight: 357g

How to Steep

How to make this 433 Jingmai cake?

There are two methods to prepare this pu erh tea cake:

Gongfu brewing

Brew 5 gram with 100 ml of water at 100 °C. Steep for 10 seconds for the first steep to loosen up the tea leaves. Apply a steeping time of 5 seconds for the second and third steep. Afterwards, gradually increase the steeping time according to your taste.

Western brewing

Steep 4 gram with 350 ml of water at 100 °C. Apply a brewing time of 40 seconds and add 20 minutes for each subsequent infusion.

Shipping, Returns & Payment Methods

Delivery time: 1-10 day EU delivery. For estimates per country, please visit the shipping info page at the bottom of our website.

Import taxes?: because we ship from our EU warehouse, you will NOT be charged import taxes upon delivery if you're based in the EU. All taxes are already included in our prices.

Free shipping: available for orders over €59 for The Netherlands/Belgium, €80 for other EU countries (excluding Portugal & Hungary) & UK, and over €100 for other countries.

Returns: orders can be returned for a refund within 30 days. Products should returned in unopened, unused condition.

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How this raw pu erh tea is made

  • tea processing: tea leaves picking

    Picking

    Tea leaves are hand-picked in the morning.

  • tea processing: withering and drying tea on bamboo trays

    Withering

    The leaves are spread on bamboo trays to wither.

  • Fixation

    The withered leaves are heated to halt oxidation.

  • tea processing: rolling and shaping tea leaves

    Rolling

    The tea leaves are rolled to release their aroma.

  • tea processing: withering and sun drying tea leaves

    Sun Drying

    Rolled leaves are spread on bamboo mats to sun-dry.

  • tea processing: stone pressing pu erh tea cakes

    Pressing

    The processed tea leaves are steamed & compressed.

  • tea processing: packaging pressed pu erh tea

    Packaging

    The compressed tea is wrapped in paper & packed in boxes.

  • tea processing: storing pu erh tea

    Aging

    The raw pu erh tea is stored for further aging.

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