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2018 Bai Mu Dan White Tea Balls

2018 Bai Mu Dan White Tea Balls

Regular price €9,95 EUR
Regular price Sale price €9,95 EUR
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A 'Bai Mu Dan' grade white tea rolled in the shape of single serve tea balls. This white tea consists of tea leaves and buds, perfectly aged for a smooth, sweet and fruity infusion.

Hate bitter and astringent teas? Order with confidence as you won't taste any bitterness or astringency in this amazing white tea.

The leaves are harvested early Spring (March 2018, Pre-qingming festival).

  • Type: White tea
  • Grade: Bai mu dan
  • Year: 2018
  • Season: Spring
  • Shape: Tea balls

Steeping temperature: 100ºC

Western Method: Steep 1 Bai mu dan white tea ball with 500ml of water for 2 minutes. After the first steep apply the following steeping times for the next steeps: 1.5, 2, 4 minutes.

Traditional method: Steep 1 Bai mu dan white tea ball with 100ml of water and steep for 40 seconds. After the first steep apply the following steeping times for the next steeps: 25, 15, 20, 25, 30, 30 seconds.

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Our design work is inspired by the artwork “Along the River During the Qingming Festival” by the Zhang Zeduan in the Song Dynasty. Instead of displaying the daily lives of people in the capital of China (as the original artwork), we display the tea making process of farmers through the same bird’s eye perspective.

When examining our packaging design in detail, tea enthusiasts will observe the tea making process, featuring tea farmers picking, drying, rolling, and frying tea leaves. The tea is then tasted in a pavilion and transported by horses along the ‘ancient tea road’.

Together, the traditional Chinese landscape and tea making theme, symbolise heritage, tradition, and respect for hard work of tea farmers.