2013 Dayi Xiao Long Zhu Ripe Pu Erh Tea

€109,95 EUR

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Select 357g (whole cake)

Quantity

Experience an oasis of flavor with the 2013 pu erh belong to the Dayi Brand's premium tea series: Xiao Long Zhu (Small Dragon Pillar).

Due to a medium pile fermentation, this premium tea cake offers a smooth and thick texture accompanied by a complex, earthy taste and sweet aftertaste.

Origin

Year: 2013
Season: Spring
Origin: Dai Autonomous prefecture, Xishuangbanna
Leaf grade: natural tea gardens
Varietal (cultivar): large leaf Assamica (Da Ye Zhong)
Production date: 41334
Batch: 301
Compression: medium
Type: ripe (shou)
Brand: Dayi
Series/recipe: Xiao Long Zhu
Shape: pu erh tea cake
Weight: 357g

How to Steep

How to make Dayi Xiao Long Zhu tea?

There are two methods to prepare this pu erh tea cake:

Gongfu brewing

Brew 8 gram with 120 ml of water at 100 °C. Steep for 15 seconds and add 5 seconds for each infusion.

Western brewing

Steep 4 gram with 350 ml of water at 100 °C. Apply a brewing time of 2-3 minutes and add 1 minutes for each subsequent infusion.

Shipping, Returns & Payment Methods

Delivery time: EU delivery takes 1–10 days. For country-specific estimates, please see the Shipping Info page at the bottom of our website.

No import taxes: We ship from our EU warehouse. Customers in the EU will not be charged import taxes upon delivery. All applicable taxes are included in our prices.

Free shipping: From €65 to the Netherlands, Belgium, France, Germany, Luxembourg, and Ireland. From €85 to most other EU countries and the UK.

Returns: We offer a 30-day return period.