كيك خام شاي بو إيره ناضج الصغيرة من بينجداو 100 جرام

• Year: 2021
• Season: Spring
• Origin: Bingdao
• Varietal (cultivar): large leaf Assamica (Da Ye Zhong)
• Production date: 20 June 2021
• Batch: 1
• Compression: medium
• Type: ripe (shou)
• Brand: Youfu tea factory
• Shape: pu erh tea cake
• Weight: 100g

How to make this Bingdao ripe pu erh tea?

There are two methods to prepare this pu erh tea cake:

Gongfu brewing

Rinse once, then brew 5 gram with 100 ml of water at 100 °C. Steep for 10 seconds for the first 3 infusions. Then gradually increase the steeping time.

Western brewing

Steep 3 gram with 350 ml of water at 100 °C. Apply a brewing time of 1 minutes and increase the steeping time by 30 seconds for every next infusion.

Delivery time: 1-10 day EU delivery. For estimates per country, please visit the shipping info page at the bottom of our website.

Import taxes?: because we ship from our EU warehouse, you will NOT be charged import taxes upon delivery if you're based in the EU. All taxes are already included in our prices.

Free shipping: available for orders over €59 for The Netherlands/Belgium, €80 for other EU countries & UK, and over €100 for other countries.

Returns: orders can be returned for a refund within 30 days. Products should returned in unopened, unused condition.