2014 خام Xiaguan باو يان تشوان تشا الطوب 250 جرام

• Brand: Xiaguan
• Series: Bao Yan
• Year: 2014
• Shape: tea brick (zhuan cha)

How to steep Bao Yan pu erh tea?

There are two methods to prepare this pu erh tea brick :

Gongfu brewing

Brew 5 gram with 100 ml of water at 100 °C. Steep for 20 seconds for the first steep. Reduce the steeping time to 5 seconds for the 2-4 steep. Add 5 seconds for each next infusion.

Western brewing

Steep 3 gram with 500 ml of water at 100 °C. Apply a brewing time of 2-3 minutes and add 1 minutes for each subsequent infusion.

Delivery time: 1-10 day EU delivery. For estimates per country, please visit the shipping info page at the bottom of our website.

Import taxes?: because we ship from our EU warehouse, you will NOT be charged import taxes upon delivery if you're based in the EU. All taxes are already included in our prices.

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Returns: orders can be returned for a refund within 30 days. Products should returned in unopened, unused condition.